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Special Holiday Orders Only For Easter / Passover

  1. YOU MUST Order at Orders@farmstoforks.net or by calling and texting Quinn at 617 710 0908 by 5pm Wednesday!!
  2. Pick Up available Thursday at the Plymouth Farmers Market, Friday at the Mayflower Brewery from 5 pm to 8pm or Saturday @ noon at Pioppi's in the Benny's Plaza.
  3. Prepayment Required 

Shepard's Pie:
Rosemary infused smashed red potatoes, tarragon and sweet onion corn, Weatherlow Farms ground beef with a savory allspice gravy.  
Available Half Pan (Serving 6 to 10) $25  Full Pan (Serving 12 to 20) $50

Prosciutto & Organic Green Salad: 
Skinny Dip Farms salad mix, surrounded with proscuitto laces, mixed with kalamata olives, white onion slices, feta cheese crumbles  and dried apricots.  $9 per person 

Veggie and Ham Quiche: 
Asparagus tips, white onion, parsley, watercress, white potato, green onion, parmesan, Monterey Jack and cheddar cheeses.  Med 11'' pie 1.5" high  $18   Large is 11" pie 2 to 2.5" tall $24 

Tarragon and Prosciutto  Quiche:
Fresh tarragon,asparagus tips, parsley,  diced prosciutto, green onion, parmesan, Monterey Jack and cheddar cheeses.  Med 11'' pie 1.5" high  $18   Large is 11" pie 2 to 2.5" tall $24 

Crustless Coconut Cream Pie:
Coconut (including organic), nutmeg, Coco Lopez, eggs, vanilla with chocolate sauce drizzle. Med 11'' pie 1.5" high  $15   Large is 11" pie 2 to 2.5" tall $22 

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