Farm to Forks is a food truck and catering business based in Plymouth, MA; dedicated to serving bold and flavorful meals that are healthy and sourced from Plymouth area farms. Farms to Forks is focused on bringing the farm to table concept of truly vibrant flavors, enhanced nutritional benefits, and grower awareness to locavores, working adults, families and the tourist populations of Plymouth and the greater South Shore area of MA.
Farms to Forks is the culinary love child of Quinn Perkson, a local food enthusiast and flavor chaser who has supported local and sustainable aqua & agriculture for years. Transitioning from 20+ years in executive level roles within the higher-educational technology sector, Quinn is realizing his dream by bringing the farm to table concept in innovative renditions of traditional meals sourced from organic ingredients to Plymouth and the greater South Shore.
We truly care about supporting our local farming community and are aligned with the growing demand of consumers who enjoy dynamic and bold flavors and wish to support their local community of farmers. We source organic, local, and the most flavorful ingredients to create bold, healthy and nutritious foods for you!